DoST-FNRI: Nutrition labels can boost sales

DoST-FNRI: Nutrition labels can boost sales

WITH the vacation season quick approaching, the Department of Science and Technology-Food and Nutrition Research Institute (DoST-FNRI) is urging meals and beverage entrepreneurs everywhere in the nation so as to add diet information labels to their merchandise to probably increase gross sales.

Nutrition labels are an informative means for customers to know the dietary composition or qualities of a packaged meals product. These labels seem in a tabular type on the product’s packaging and assist customers plan a nutritious diet.

“Nutrition labels checklist down the elements of the meals so that customers, particularly those that are watching what they eat, can decide if the product is for them. The labels additionally present that the meals or beverage being provided has undergone testing in accordance with security and dietary requirements which supplies customers assurance that your product is secure to devour,” DoST-FNRI Director Imelda Angeles-Agdeppa stated.

Labels additionally increase the credibility of the product or the model, which will increase the possibilities of buyer buy. In a examine by Food Industry Asia, 81 % of Filipinos acknowledge the significance of a wholesome, balanced weight-reduction plan and would really like clearer diet labels that additionally present meals or beverage advantages.

In the Philippines, the Food and Drug Administration requires meals producers, importers and distributors to incorporate diet information within the packaging of their prepackaged merchandise.

Aside from the diet label, meals entrepreneurs who wish to test their meals product’s high quality, security and dietary worth may also seek the advice of the DoST-FNRI.

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“Food and beverage homeowners can companion with the DoST-FNRI to assist them with their laboratory wants. They can depend on our service laboratories’ competence in order that they will make sure that they’re placing out one of the best and most secure model of their product available in the market,” defined Dr. Angeles-Agdeppa.

Food and beverage entrepreneurs in want of laboratory evaluation can avail of the DoST-FNRI laboratory companies, together with dietary evaluation in addition to drafting of the diet label.

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