Beef Cattle Nutrition Expert Meyer Named Animal Science King Visiting Scholar

Beef Cattle Nutrition Expert Meyer Named Animal Science King Visiting Scholar
Beef Cattle Nutrition Expert Meyer Named Animal Science King Visiting Scholar

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King Visiting Scholar Allison Meyer is visiting with college students, college and workers this week, together with an open seminar on Tuesday.

Allison Meyer, affiliate professor of ruminant vitamin within the Division of Animal Sciences on the University of Missouri, has been named the 2022 King Visiting Scholar by the Department of Animal Science in U of A’s Dale Bumpers College of Agricultural, Food and Life Sciences.

Meyer shall be on campus to fulfill with college and undergraduate and graduate college students to debate her analysis. Her go to contains an open seminar to the division, school and U of A System Division of Agriculture, in addition to different interactions with college students and college.

An open seminar is ready for Tuesday at 2 p.m. within the John W. Tyson (Poultry Science) Building (room A211). Her presentation is “The Limit Does Exist: Nutrient Partitioning of Challenged Beef Cows to Their Fetal and Pre-Weaning Calves.”

Meyer can also be visitor lecturing in a profession growth and preparation class on Monday, a reproductive physiology class Tuesday and a muscle development and growth class Wednesday, and visiting with graduate college students throughout a luncheon on Wednesday.

Meyer earned her bachelor’s diploma in animal science from Michigan State University, her grasp’s in ruminant vitamin from Missouri and her Ph.D. in ruminant vitamin and dietary physiology from North Dakota State University.

She was named the Outstanding Young Researcher for the Midwestern Section by the American Society of Animal Science in 2020, has served on grant evaluate panels for the U.S. Department of Agriculture – National Institute of Food and Agriculture and the National Science Foundation, has been awarded greater than $1.9 million in grants and contracts funding since 2013, has revealed 43 peer reviewed journal articles and two guide chapters, and introduced at 23 conferences and conferences.

Meyer’s total analysis goal is to enhance effectivity and productiveness in beef cattle manufacturing by way of strategic dietary administration of the cowherd. A main focus is on physiological adaptation mechanisms of pregnant females to their dietary setting, which permit for maternal upkeep and fetal development. Another curiosity is the developmental programming implications of maternal vitamin when its adaptation will not be attainable and fetal growth is impaired. Her total goal contains investigation into utilized manufacturing implications in addition to systemic physiological, tissue-level and mobile mechanisms.

The King Visiting Scholar program is supported by the Carl B. and Florence E. King Foundation. It was created to contribute academically to Bumpers College by giving college students and others entry to nationwide and/or worldwide authorities of their discipline. The Kings had a long-standing and devoted curiosity in bettering Arkansas’ beef manufacturing business.

About the Dale Bumpers College of Agricultural, Food and Life Sciences: Bumpers College supplies life-changing alternatives to place and put together graduates who shall be leaders within the companies related to meals, household, the setting, agriculture, sustainability and human high quality of life; and who shall be first-choice candidates of employers searching for leaders, innovators, coverage makers and entrepreneurs. The school is called for Dale Bumpers, former Arkansas governor and longtime U.S. senator who made the state distinguished in nationwide and worldwide agriculture. For extra details about Bumpers College, go to our website, and observe us on Twitter at @BumpersCollege and Instagram at BumpersCollege.

About the University of Arkansas: As Arkansas’ flagship establishment, the U of A supplies an internationally aggressive schooling in additional than 200 educational packages. Founded in 1871, the U of A contributes greater than $2.2 billion to Arkansas’ economy by way of the educating of latest information and expertise, entrepreneurship and job growth, discovery by way of analysis and inventive exercise whereas additionally offering coaching for skilled disciplines. The Carnegie Foundation classifies the U of A among the many high 3% of U.S. schools and universities with the best degree of analysis exercise. U.S. News & World Report ranks the U of A among the many high public universities within the nation. See how the U of A works to construct a greater world at Arkansas Research News.



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